This book emphasizes that the quality of Indonesian human resources is not solely determined by improvements in food and nutrition during early childhood; tobacco consumption control also plays a crucial role.
It documents lessons learned and information extracted from the series of activities titled “Analysis of Public Perceptions and Policy Makers regarding Stunting and Excise on Tobacco Products” to disseminate these findings to a wider community.
The book systematically reviews the relationship between cigarette consumption and malnutrition, particularly stunting, and highlights the importance of cigarette excise as a tool to control consumption.
Visit Us
Jl. Utan Kayu Raya No.1A, RT.1/RW.8, Utan Kayu Utara, Kec. Matraman, Kota Jakarta Timur, Daerah Khusus Ibukota Jakarta 13120
Phone Us
+62-21 22116225
Email Us
information@seameo-recfon.org
Excellence in Food and Nutrition for Quality Human Resources
About SEAMEO RECFON
SEAMEO RECFON was established in 1967 as SEAMEO TROPMED Regional Centre for Community Nutrition, and transformed into Regional Centre for Food and Nutrition in 2011. It is one among the 24 SEAMEO Centers located throughout SEA region.